Loaded Baked Potato & Chicken Casserole

Loaded Baked Potato & Chicken Casserole

This Loaded Baked Potato And Chicken Casserole is a quick, simpler dinner in a baking dish incorporating pieces of juicy chicken & tender potatoes. This tasty dinner is like a traditional baked potato.

This recipe has been a HUGE hit with my family & friends. 

Ingredients :

• 1 kg of chicken breast
• 8 potatoes
• 1/3 cup olive oil
• 1 1/2 teaspoon of salt
• 1 TBS fresh ground pepper
• 1 TBS Paprika
• 2 TBS Garlic powder
• 6 TBS Hot Sauce
• {Toppings}
• 2 cups grated cheese
• 1 cup crumbled bacon
• 1 cup diced green onion

Instructions :

1. Preheat the oven to 500F
2. In a large bowl, mix the olive oil, salt, pepper, paprika, garlic powder, and hot sauce.
3. Cut the potatoes into cubes and add them to the bowl.
4. Spray a 9×13 dish with cooking spray.
5. Add the potatoes, and leave the excess sauce in the bowl.
6. Cook the potatoes for 45 minutes, stirring every 15 minutes.
7. Cut the chicken into cubes and add it to the bowl with the remaining sauce.
8. Mix cheese, bacon, and green onion in a small separate bowl.
9. Once the potatoes are cooked, add the uncooked marinated chicken.
10. Then spread the toppings on the chicken.
11. Bake for 15 minutes or until chicken is cooked.

ENJOY!!