Chessy Hamburger Rice Casserole Recipe

This Cheesy Hamburger Rice Casserole is a comforting, one-dish meal that combines ground beef, rice, and cheese into a deliciously savory dinner option. It's easy to prepare and sure to be a hit with families.

• Prep Time: 10 minutes
• Cook Time: 45 minutes
• Total Time: 55 minutes
• Yield: 8 servings

Ingredients:

• 2 pound ground beef
• 2 (10.75 ounce) can cream of mushroom soup
• 2 (14.5 ounce) can diced tomatoes with juice
• 1 cup long grain white rice
• 1 ½ cup shredded mozzarella cheese
• Salt and pepper to taste

Instructions:

1. Preheat oven to 350°F (175°C).
2. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
3. Add the cream of mushroom soup, diced tomatoes with juice, and uncooked rice to the skillet. Stir to combine.
4. Season with salt and pepper to taste.
5. Transfer the mixture to a baking dish and cover with foil.
6. Bake in the preheated oven for 45 minutes, or until the rice is tender.
7. Remove the foil, sprinkle with shredded mozzarella cheese, and return to the oven until the cheese is melted and bubbly.
8. Serve hot and enjoy!