This delicious Meatloaf recipe is a great way to enjoy classic comfort food without all of the calories and fat. The result is a hearty and healthy meal that the whole family will love.
OLD FASHIONED MEATLOAF
Simple, easy and cheesy! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:
Ingredients:
- 1 pound 90% lean ground beef
- 1 cup dried bread crumbs
- ½ cup yellow onion cut into cubes
- 1/2 cup milk
- 1 large egg, scrambled
- 2 tbsp. ketchup
- 1 tbsp. Sauce Worcestershire
- 1 tsp. dried parsley leaves
- 3 / four teaspoons. salt
- 1/2 tsp. garlic
- 1 / 4 tsp. ground black pepper
To topping:
- 1/4 cup ketchup
- 2 tbsp. light brown sugar
- 1 tsp. wine red vinegar
Instructions:
- Preheat oven 350 degres F .In a large bowl, add beef, breadcrumbs, onion, milk, eggs, 2 tablespoons of ketchup, Worcestershire sauce, parsley, salt, garlic powder, and pepper.
- Use the palm of your hand to mash these ingredients and mix them together until they blend properly.* Place the meat mixture on the grill pan.Add a layer of excellent meat.
- In a small bowl, combine ½ cup of ketchup, brown sugar, and vinegar. Stir until smooth.Pour the sauce on the meatloaf and let it sit evenly.Bake without a lid for fifty-five minutes.Let the patties rest (or cancel) for 810 minutes before serving.