Grilled Chicken Bites with Creamy Garlic Sauce
If you’re looking for a quick and delicious chicken dish packed with bold flavors, these Grilled Chicken Bites with Creamy Garlic Sauce are the perfect choice. This recipe features tender, juicy chicken cubes seasoned with a smoky paprika blend and served with a rich, creamy garlic sauce. It’s ideal for weeknight dinners, meal prep, or as a protein-packed snack.
Ingredients:
For the Chicken:
- 1 lb boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
For the Creamy Garlic Sauce:
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 cloves garlic, minced
- 1 tablespoon chopped parsley
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
Step 1: Prepare the Chicken
- In a bowl, mix the chicken cubes with olive oil, paprika, garlic powder, salt, black pepper, and cayenne pepper.
- Let the chicken marinate for at least 10 minutes (or up to 30 minutes for deeper flavor).
Step 2: Cook the Chicken
- Preheat a grill or stovetop pan over medium-high heat.
- Grill the chicken bites for about 4–5 minutes per side, until golden brown and cooked through (internal temperature: 165°F/75°C).
- Remove from heat and let them rest for a couple of minutes.
Step 3: Make the Creamy Garlic Sauce
- In a small bowl, whisk together mayonnaise, sour cream, minced garlic, parsley, lemon juice, salt, and black pepper.
- Stir well until smooth and creamy.
Step 4: Serve & Enjoy
- Serve the grilled chicken bites warm with the creamy garlic sauce on the side.
- Pair with roasted vegetables, a fresh salad, or wrap in a tortilla for a delicious meal.