Slow Cooker Apple Kielbasa Bites Recipe
Slow Cooker Apple Kielbasa Bites are a perfect sweet and savory appetizer that’s easy to make and always a crowd-pleaser. With just a few simple ingredients, you can create a flavorful dish that’s perfect for parties, game day, or any gathering. The kielbasa is cooked in a delicious apple-based sauce that infuses it with a wonderful balance of sweetness and tang.
Ingredients:
- 2 lbs kielbasa, sliced into 1/2-inch pieces
- 1 1/2 cups apple jelly
- 1/2 cup barbecue sauce
- 1 tablespoon Dijon mustard
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
Instructions:
Step 1: Prepare the Sauce
- In a medium bowl, combine the apple jelly, barbecue sauce, Dijon mustard, ground cinnamon, and ground ginger. Whisk until well blended and smooth.
Step 2: Add Ingredients to the Slow Cooker
- Place the sliced kielbasa in the bottom of a slow cooker.
- Pour the prepared apple sauce mixture over the kielbasa, making sure all pieces are evenly coated.
Step 3: Cook the Kielbasa Bites
- Cover the slow cooker with the lid and cook on low heat for 3-4 hours or on high heat for 1 1/2 to 2 hours, stirring occasionally to ensure even cooking and coating.
Step 4: Serve
- Once the kielbasa bites are heated through and the sauce has thickened slightly, switch the slow cooker to the “warm” setting.
- Serve the Apple Kielbasa Bites directly from the slow cooker or transfer them to a serving dish. Enjoy with toothpicks for easy serving!
ENJOY!!